In the diverse spice industry of India, there are some aromatic spices that have versatility and one of them is cinnamon stick. Cinnamon stick has a warm and sweet flavour with a tantalizing aroma which has a unique place in kitchen all over the world. This blog discusses the origins of cinnamon, its cultivation in…
One can hardly find a kitchen cabinet in India or in the subcontinent wherein a small jar of garam masala is not stored. Garam Masala stands out as the spice mix which is warm, fragrant and can elevate the taste of any dish for a very small amount added. If we delve further, here is…
Spices are the heart and soul of many dishes, but when it comes to the Indian cuisine, they are the defining factor. From something as simple as a fruit salad to those large-scale complex flavored chicken and other non-vegetarians, the spices have the final say on the taste! This theory holds strongly for chicken preparation….
There is a very thin line between making a food that appeals your taste buds and making a food which captivates your senses to smell, eat and has an exceptional visual appeal! For the latter, you need to use a spice that elevates the taste by great proportions. For such dishes, it is only the…
