India has a culinary tradition that has a blend of different flavours, aroma, and spices. Among these spices that define India cuisine, garam masala powder holds a unique place. This is a a versatile spice blend that ads a flavour to almost every Indian dish and ads a warmth to the recipe by making it…
Garam masala is known to all and sundry in India. A blend of blend of various spices, garam masala is an integral part of Indian cuisine. Their identity is established for the virtue of enhancing the flavor profile of both vegetarian and non-vegetarian dishes. Also, its complex flavor profile has the ability to harmonize the…
Garam masala holds a cherished place in the Indian kitchen. It offers a warm, earthy essence with subtle hints of sweetness and heat. It is used in various cooking stages like sautéed at the beginning to release its aromatic oils, sprinkled as a finishing touch over dishes. There are unique dishes prepared with the best…
Try hard as you can, but you can never take away the place of garam masala, a quintessential spice blend in Indian cuisine; for this masala or spice blend is versatile to say the least. It brings warmth, depth, and complexity to various dishes with just a sprinkle or two. No wonder the purists of…
