Black pepper has earned itself the moniker of the “King of Spices,” and has been a staple in Indian kitchens for centuries. But the journey of black pepper into our kitchens has not exactly been an easy ride. The history of black pepper, as a spice has a rich history in India, deeply intertwined with…
India is popular for its diverse and vibrant cuisine as it has a wide range of cuisine that defines each recipe. In this spice list, black pepper powder holds a special place in Indian kitchens and often referred as king of spices. This blog discusses the popularity of black pepper powder, its use in Indian…
Most of the spices have antiseptic properties. With this feature, it ensures the hygiene of the food and keeps the food intact for a long time. Spices prevent microorganism activities such as bacteria and fungi in food. Spices should be preferred because they are low in calories. Spices make the dish more attractive with their…
